Welcome to the DeNoble Family Farm! We have been farming in Tillamook,
Oregon for over 15 years. We are best known for our specialty crop of Italian
artichokes, but we now grow a variety of other vegetables and are constantly
adding new varieties to our crops.
Tillamook locals can purchase our produce in our honor-system farm stand
located at 735 Wilson River Loop. We also sell our produce at many farmers
markets throughout the Portland Metro area. You can find us at the Portland
Farmers Market all year. Portland Farmers Market is now year-round in
the same location! We also attend the Lake Oswego Farmers Market June-October
and Beaverton Farmers Market from May through November.
We've built great relationships with many of the area's best chefs. They show a
strong committment to buying fresh local ingredients, and we are very grateful for
the restaurants that support our farm.
The Schooner in Netarts, Blackbird in Manzanita, and Koko's in Tillamook.
Portland Area Restaurants
Acena, American Local, Beast, Expatriate, Yakuza, Castagna & Cafe Castagna,
Boke-Bowl, Departure, Urban Farmer, Ox, Ava Genes, Roman Candle Bakery,
Woodsman Tavern, Woodsman Market, Firehouse, Old Salt, Coquine, Ned Ludd,
Grain and Gristle, Gruner, Mae, Parish, Park Kitchen, Mucca, The Bake Shop,
Verde Cocina, Bar Avignon, Accanto, Thrive, Fireside, Raven & Rose,
Tastebud, DOC, Nonnas, The Bent Brick, Woodlawn Coffee and Pastry,
New American,Tucci, Lauretta Jeans, Pure Simple Juice, Brooklyn House,
Ruddick/Wood, Irving Street Kitchen, Maurice, Lovely's Fifty Fifty, Pizza Maria,
Cyril's, Smallwares, Piazza Italia, Oregon Deli Company, Crown Paella, Elder Hall,
Hunt & Gather Catering, Higgins, The Groaning Board, Ground Breaker Brewing,
Pono Farm Soul Kitchen, Caffe Mingo, Grassa, Accanto, Thrive, and many more!